Hotel du Vin & Bistro - CheltenhamHotel du Vin & Bistro Cheltenham, Parabola Road, Cheltenham, GL50 3AQ

Hotel Du Vin have a range of luxury boutique hotels across the UK offering an elegant and unpretentious environment to enjoy Afternoon Tea.

Hotel Du Vin Cheltenham is a stylish hotel situated in one of the most fashionable areas of town, the Montpellier District. This iconic white building features a classic Georgian exterior with chic interior touches such as a wine glass chandelier and a central spiral staircase.

Their Modern take on the traditional Afternoon Tea is a selection of savouries including a Severn and Wye smoked salmon and cream cheese bagel, egg and cress mayonnaise brioche sub, ham with Gruyere croissant, heritage tomato and tapenade galette, and a goat's cheese and spinach quiche.

The next course is a selection of warm scones served with a mixture of Bonne Maman jams, clotted cream and Lescure butter.

To finish, a few sweet mini treats of a lemon meringue pie, raspberry and dark chocolate teacakes and rhubarb and custard doughnuts. This is all topped off with homemade candy floss.

1. Times:

   Afternoon Tea is served 12pm to 5pm every day

2. Booking:

   Booking is essential

3. Nearest railway station:

   Cheltenham Spa

4. Approach:

   Reception

5. Where to sit:

   Bistro

6. Dress code:

   No dress code

7. Children:

   Children of all ages welcome

8. Music:

   No live music

9. Credit cards:

   All major credit cards accepted

10. Gardens:

    No

11. Outdoor Seating:

    No

12. Disabled access:

    Yes

13. Dogs:

    Guide dogs only

14. Gluten free:

    Yes, please specify at the time of booking

15. Vegan:

    Yes, please specify at the time of booking

16. Nut free:

    Yes, please specify at the time of booking

17. Award Winner:

    -

18. Halal:

    Yes, please specify at the time of booking

AFTERNOON TEA

Selection of savouries
Severn and Wye smoked salmon and cream cheese bagel
Egg and cress mayonnaise brioche sub
Ham with Gruyere croissant
Heritage tomato and tapenade galette
Goat's cheese and spinach quiche

Warm scones
served with a mixture of Bonne Maman jams, clotted cream and Lescure butter

Mini treats
Lemon meringue pie
Raspberry and dark chocolate teacakes
Rhubarb and custard doughnuts
Homemade candy floss

£22.50 per person

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