Capture the essence of Saint Lucia with this afternoon tea for two at the colonial plantation inspired Rabot 1745 Hotel Chocolat in Borough Market.

You don't have to be a chocoholic to indulge in this fanciful sparkling afternoon tea at the Rabot 1745 Hotel Chocolat. Nestled in the heart of the capital, the cocoa themed Saint Lucian inspired space offers contemporary cuisine with a mixture of Caribbean, British and West Indian dishes.

Sip on hot chocolate made from the finest Saint Lucian cocoa beans and satisfy those taste buds with banana bread, chocolates and a traditional afternoon tea sandwich selection. The Michelin recommended eatery also boasts an open-air roof terrace with a spectacular view overlooking Borough Market, one of London's oldest and largest food markets. A fantastic day out for those who are after a dash of fine dining in the city!