Situated on the top floor of the famous OXO Tower, with arguably the most iconic views across the Thames of St Paul’s.

In an exclusive collaboration with Tanqueray No. TEN, OXO Tower Restaurant presents a refreshing twist on its classic Afternoon Tea. This special menu blends the charm of Afternoon Tea with the botanical brilliance of Tanqueray.

Begin with savouries including a beef and horseradish choux bun, followed by an elegant selection of finger sandwiches featuring smoked salmon, cream cheese and dill on wholemeal bread. Indulge your sweet tooth with beautifully crafted sweets including a classic Victoria sponge, accompanied by freshly baked plain and raisin scones with clotted cream and homemade jams.

Choose from an exquisite range of loose-leaf teas, coffee, or elevate your Afternoon Tea with Tanqueray-inspired cocktails such as the Tiny Ten Martini or the Tanqueray Martini. You’ll also find a premium selection of Champagnes, English sparkling wines, and alcohol-free options, including the delightful Virgin Bellini.

Afternoon Tea is served in the OXO Tower Restaurant Monday to Saturday 3pm to 4pm and Sunday 3:30pm to 4:30pm. £50 per person with a selection of Champagne and sparkling wines available.

Vegetarian Afternoon Tea is available, please notify us when booking and provide 24-hours notice.

We are unable to offer vegan or children’s Afternoon Tea and cannot make any adjustments to reflect dietaries / allergies. Please accept our apologies.